Bombay Sapphire Gin Recipe: The Bombay Peach Orchid
Historically I have never been a gin drinker but by luck I came across some bottles of Bombay Sapphire Gin. Bombay isn’t for the faint of heart – it has a sharp finish and is strong alcohol wise. A couple of weeks ago I was playing bartender and made a cocktail so tasty it deserved a Flawlesscrowns.com spotlight. Behold The Bombay Peach Orchid.
1 Part Bombay Sapphire Gin
2 Parts Tropicana Peach Orchid Punch
Heavy on the ice
Stir
The Peach Orchid Punch gives the Bombay Gin a great fruit flavor while still packing the signature sharp finish. This cocktail will suite gin lovers and casual drinkers alike. Cheers!
When I drink spirits, I do enjoy Bombay. Will try this cocktail
This sounds delicious but everybody knows I hate gin 😉