Crown Royal Single Malt Canadian Whisky is the brand’s first venture into the single malt market, and this expression offers a unique experience to whisky connoisseurs and adventure-seekers alike.

Crown Royal Single Malt Canadian Whisky pays homage to the brand’s Canadian roots by being distilled at its iconic Valleyfield Distillery, the premier French-speaking whisky distillery in North America. Crafted from 100% malted barley grains and distilled in copper, the whisky is ‘cut from the cold’, using Canada’s cool climate and topography to distill the whisky delicately. This process gives the whisky an even smoother and inviting taste to be enjoyed by both newcomers to the world of elevated whisky and connoisseurs alike.

The flavor profile is billed as greets you with initial aromas of creamy vanilla and fruity banana, which give way to flavors of caramel, apple and baking spices, finishing with lingering hints of spice and warm cinnamon.

Via Crown Royal