Jack Daniel’s has announced the release of the 2021 Single Barrel Special Release, Jack Daniel’s Coy Hill Whiskey High Proof.

This high-proof Tennessee Whiskey was aged on the top ricks of the oldest barrel houses on Coy Hill, the highest hill on the Jack Daniel Distillery property in Lynchburg, Tennessee. The limited offering whiskey is bottled at proof points ranging from 137.4 up to 148.3 and marks the highest proof whiskey ever released from the Jack Daniel Distillery. The Coy Hill High Proof gives an aroma of seared oak and dark brown sugar with flavors of bold baking spices and a lingering finish of toffee, smoke and rich leather.

Coy Hill High Proof is made from Jack Daniel’s classic 80% corn, 12% malted barley and 8% rye grain bill. The whiskey is mellowed drop by drop through 10-feet of sugar maple charcoal before entering barrels located within Coy Hill barrel houses #8 and #13. The whiskey is then matured until it is later bottled, uncut, from those single barrels.

Each single barrel annual expression highlights the craftsmanship and innovation mindset in whiskey-making at the Jack Daniel Distillery. The Jack Daniel’s Single Barrel annual special release is hand-selected from the highest parts of our barrel houses and bottled from single barrels just like the Jack Daniel’s Single Barrel Select, Rye & Barrel-Proof collection.

$64.99