The Food Lover’s Guide To Wine
The Food Lover’s Guide To Wine is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples).
Karen Page and Andrew Dornenburg wrote this hardcover with great detail. I am able to thumb through the pages and learn about wines by the grape, region, and more. Each wine is profiled distinctly making this book indispensable for any lover of the grape.
sounds like a good book. thanks for info
This is the perfect refrence tool for someone like me who enjoys a well paired glass of wine with a meal. Takes a lot of guesswork and anxiety out of entertaining as well. I’ll be looking for this. Great holiday or hostess gift as well. Thanks, Martin.